NAT 111 | 57.7%
Rich in esters and spicy according to the perfect Jamaican style, but made smoother, complex and luscious by 10 years of tropical maturation followed by a further period of refinement in Europe.
NAT 82 | 51%
Traditionally made from molasses, this rum is very aromatic and balsamic as expected from this distillery, with a fresh, minty and oaky nose.
NAT 75 | 58.0%
After eight years of tropical maturation in the warm climate of Jamaica, we moved the casks of this lovely rum to cooler Europe to slow down influence from the oak and allow a slower and subtler evolution.
NAT 60 | 48.7%
A very limited and extremely old rum, from the careful blending of two exquisite vintages from Long Pond distillery with the addition of a barrel of 1977 blended Jamaican.
NAT 72 | 57.0%
A very intense and estery Jamaican rum, made even more concentrated and powerful by maturation in the hot tropical climate.
NAT 56 | 66.3%
Only for the brave, the most extreme Jamaican rum we have ever bottled!
NAT 55 | 61.6%
A powerhouse of a Jamaican rum! Extremely dry, spicy and aromatic, it has very little oak influence for a close-to-the-spirit experience.
