NAT 84 | 52,0%
This traditional distillery from Madeira made an experiment with an 18 months finish in casks of the heaviest, thickest and fruitiest Italian red wine: Amarone.
NAT 68 | 52,0%
Another full-bodied “agricole” rum from this very traditional distillery on the island of Madeira, this time fully matured in bourbon barrels.
NAT 66 | 52,0%
A very limited series of four delicious whole-sugarcane single cask dark rums from Madeira.