NAT 118 | 57.7%
Dark, concentrated, flamboyant it betrays its long maturation at the tropics in Cognac casks, followed by a continental finish of 42 months in refill Oloroso.
NAT 90 | 57.6%
A mature Reunion rum with a particularly spicy influence, thanks to the 10 years spent in a cognac cask in the tropical climate of the island, followed two years in steel tanks in Europe.
NAT 75 | 58.0%
After eight years of tropical maturation in the warm climate of Jamaica, we moved the casks of this lovely rum to cooler Europe to slow down influence from the oak and allow a slower and subtler evolution.
NAT 74 | 59.7%
Grand Arome rums are the result of a particularly long and slow fermentation of the molasses, an old technique that brings out the most complex and intense flavours.
NAT 72 | 57.0%
A very intense and estery Jamaican rum, made even more concentrated and powerful by maturation in the hot tropical climate.
NAT 59 | 54.2%
An intense rum made from molasses in the traditional style, distilled and fully tropically aged at Savanna distillery on Réunion Island.
